Commercial Tandoor Bhatti

Product Details:

A tandoor (/tæn d r/ or /t n d r/) also known as tannour is predominantly a cylindrical clay or metal oven used in cooking and baking. The tandoor may have originated in Rajasthan, India, where archeologists have found tandoor remains dating from 2600 B.C. — about the same time as the pyramids.^[1] The first tandoors were used to bake flatbread, a tradition that survives in Indian roti, Afghan naan and Turkmen chorek. The tandoor is now used for cooking in Southern, Central, and Western Asia,^[2] as well as in the South Caucasus.^[3]